Serving Lunch from 12pm with fresh salads, skinny soups and daily hot specials of quiches and pies. The evening menu has all the classic pub favorites including steak on the stone, slow roasted belly of pork with home made desserts such as key lime pie to finish. Our contemporary Sunday Brunch is the perfect Sunday afternoon treat with sweet and savory offerings from cinnamon French toast to eggs Benedict and not forgetting two roast joints with all the trimmings. There is something for everyone in the family with the Kids menu offering of €5 for a main course served with a selection of fresh vegetables and a scoop of ice cream to finish.
Note: Map is an approximate indication ONLY. Please contact Carrolls Gastro pub for directions and precise location prior to your visit.