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 20:38, Monday, May 21, 2012 (in Ireland)
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FXB Restaurant (Pembroke Street)

Eating Out > Healthy Eating
Eating Out > Seafood
Eating Out > Steak
Eating Out > Steak and Seafood

1a Lower Pembroke Street,
Dublin 2,
Ireland

Go Back :: Go to: Eating Out : Healthy Eating : Seafood : Steak : Steak and Seafood

Locality Info:Merrion Square Area
  
Phone:+353 (0)1 676-4606
Fax:+353 (0)1 676-3030
Website:http://www.fxbrestaurants.com
Email:Email FXB Restaurant (Pembroke Street)
Map:Map Showing FXB Restaurant (Pembroke Street)
Menu:FXB Restaurant (Pembroke Street) Menu with MenuPages.ie
Reviews:FXB Restaurant (Pembroke Street) Reviews with MenuPages.ie

 

Open for lunch Thursday and Friday and always serving our famous FXB Steak Sandwich for ?10. Our Value Menu runs everyday with real choice and no restrictions. We are currently offering 25% off all our wines over ?30. FXB Pembroke Street is the flagship FXB Restaurant, serving since 1986. We pride ourselves in the quality of our meats, supplied by FX Buckleys own farm and butchers. Our seafood is fresh daily and affordable. We believe we can boast an exceptional service team of experienced charismatic people, proud of their work and their restaurant. We hope to see you soon. Restaurant Reviews Add Your Review » Your Say Joined Mar 10 3 Reviews 0 Hats Off! loading... Sardanisca (Newbie) Credibility Score: 25%   Visited: 29 Jul 2010 | Posted: 5 days ago My cousin suggested this restaurant for lunch today and have to say I was not disappointed, at all. We were 4 for lunch and decided to go for the 2 courses. Everything was beautifully served and the steaks done to our request. Staff was polite and atentive. Of course that the 2 bottles of wine and the expressos made the bill dearer but it was worth it. Will go back in the future, although this time I know that I will have to fast for a week before getting one of those steaks inside. Joined Feb 09 24 Reviews 0 Hats Off! loading... funkypasta (Guru) Credibility Score: 58%   Visited: 23 Jul 2010 | Posted: last week We went there with few friends and managed to get a table on the room upstairs. Most of us ordered steak. I went of the dry aged rib eye, which was excellent although maybe slightly too crunchy on the outside. One of our fellow diner was brave enough to go for the t-bone. You will be surprised by the size of it:a real challenge for meat-eater and served on a big wooden board filled up with side dishes too. The dessert of the day, a almond and blueberries tart, was smooth on the palate and tasty on the heart. Only note, the service was quite slow and the bill didn't come cheap although we only ordered 2 bottles of wine and tap water. '); //--> Joined Jul 10 7 Reviews 0 Hats Off! loading... clandonnagh (Foodie) Credibility Score: 17%   Visited: 24 Jul 2010 | Posted: last week it was a friend's birthday on saturday so a group of 10 of us decided to come here for his birthday dinner and i think we were all very impressed. the staff were just brilliant at hiding the birthday boys presents and bringing them out at the right time. didn't have to ask for water once during the night - jugs were continuously refilled. as we were going out after the dinner we didn't have much in the way of food - the 9 others just got a main course - nearly everyone got steak and they all said it was the nicest steak they'd had in a long time - i tasted some too and it was yum!! i just got a starter - chowder - really big portion - very nice. the bill came to nearly €600 - about half of that was on drink - we had a least 10 bottles of wine between us. a birthday cake had been dropped in during the day and the staff were very good at bringing it out just when it was needed with candles lighting - the birthday boy was delighted with it. we didn't actually eat any of the cake - we left it for the staff to have if they wanted it. a very enjoyable night and i think we'd all go again! Joined Jan 08 10 Reviews 0 Hats Off! loading... NeadyB (Foodie) Credibility Score: 46%   Visited: 30 Jun 2010 | Posted: last month Popped for the early bird. Excellent value! 19.95 for two courses! I started with the Chicken Liver Pate, followed by the Rib Eye Steak. The steak in particular was really excellent - one of the nicest I've had in years! The service was faultless. I will definitely be going back. I'll have the steak again, but I might skip the starter and have the dessert instead so that I'm not too full to enjoy it.... '); //--> Joined Jul 09 6 Reviews 1 Hats Off! loading... jacq (Foodie) Credibility Score: 37%   Visited: 25 Jun 2010 | Posted: last month I visited here with a group on Friday night - it was absolutely fantastic. I had the scallops with the chorizo to start which were mouth watering followed by the fillet steak – cooked to perfection (my taste exactly) served with veg including mushrooms and onions. I thought the choice of desserts were a bit slim but I was so full after my main course that it didn’t really matter. I had white wine (I know that’s a sin with steak) but I loved it! The service was good but sometimes they forgot about us and I had to ask for water a few times. Overall it was a great night and a gorgeous meal. Joined Mar 08 35 Reviews 0 Hats Off! loading... yoursister (Guru) Credibility Score: 77%   Visited: 26 Apr 2010 | Posted: 2 Months ago came here on monday night with group of 12. was actually busy enough. room is nice. value menu that was on was quite reasonable. had the cheese and bacon cake with mustard sauce for starter, which was a bit bland. also tried onion soup which was ok but surprisingly didnt come with traditional cheese crouton garnish. breads were nice particularly the fennel seed bread. had the special of john dory for main which was very much overcooked and dry but came with interesting warm pepper and potato salad. dessert was rhubarb and ginger mouse which tasted mostly of cream. hard to rate service when your in large group but it seemed like they were a staff member short as there was also another large group and some individual tables and there were excessively large gaps between courses. Joined Mar 10 42 Reviews 0 Hats Off! loading... joyoftraveling (Guru) Credibility Score: 71%   Visited: 21 Mar 2010 | Posted: over 2 months ago When one goes to FXB, one knows its not going to be the cheapest meal and hence, I think it's worth the value!! Went for a meal and ended up eating LOADS! The food was excellent- we had a sirloin steak, a ham hock and scallops amongst us- all dishes were beautifully done and the portions were excellent. We really had to make space for dessert- I recommend the sticky toffee pudding- beautifully done- perfectly moist, with icecream and butterscotch sauce. The service was impeccable- we had 2 servers who were very attentive, very good at what they did and extremely good at making small talk yet knowing when to give you space. All in all, an excellent experience- even as non-meat-eater, I would go back, if only for a glass of wine and dessert and some more of those amazing scallops! Joined Mar 09 6 Reviews 0 Hats Off! loading... lizeire (Foodie) Credibility Score: 35%   Visited: 19 Mar 2010 | Posted: over 2 months ago Went here with a friend for lunch today. We both had a steak sandwich. Very pleased! Succulent beef, very generous portion, upbeat and friendly staff, all in all a great little spot! Oh and only €10.00!!! << First Page < Prev [Results 1 - 8 of 24] Next > Last Page >>

FXB Restaurant (Pembroke Street)

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