Poppadom

Poppadom is a multi award winning restaurant and it's excellent quality of food and service reflects these accolades. The restaurant chain is the first in Ireland to have a stated policy on the following since its inception in 1998: no use of additives/preservatives/"off-the-shelf-concoctions" in our kitchens; Indian food needs no artificial colourings, even though some establishments ignorantly use them. However, carcinogenic foods colours or strictly forbidden in our kitchens; Use of low-cholesterol poly-unsaturated oils to encourage "healthy heart"; Total focus on customer delight, not just custimer satisfaction. "We care, so that you can eat with confidence". Take away service 5pm - 11pm Sun - Thurs. Delivery Service from 6pm - 11pm (7days) Poppadom branches include: Unit 5B Newlands Cross, Dublin 22 (01 411 1144), 34 O'Connell St, Sligo (071 914 7171), and Unit 2c Corn Market Sq, Limerick (061 44 6644).