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17 Railway Road, Dalkey, Co. Dublin, A96 HF44
Since 1957 The Guinea Pig Restaurant has attracted stars from the stage, screen, & television, including Hollywood movie stars. What attracts them is the timeless atmosphere and consistent good food prepared by :- Mervyn Stewart (Chef de Cuisine)
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1A Monkstown Crescent, Monkstown, Co. Dublin
Le Plancha is a modern Irish restaurant with a style of cuisine using influences from the Iberian Peninsula & France.
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The Yellow House, Willbrook Road, Rathfarnham, Co. Dublin, D14 WR90
At "Morilles Bistro" you will enjoy the warmth, comfort and authentic culinary flavour of simple, modern and classic cuisine, complimented with a carefully selected wine list, set in an elegant surrounding. It is situated above the Gastro P
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Pembroke District, Dundrum Town Centre, Dundrum, Dublin 14, D16 Y6A2
As one of the best steakhouses in Dublin , Beeftro aim's to bridge the gap between laid-back bistro dining and steakhouse meaty goodness. Beeftro has nudged its way in with a relaxed restaurant that prides itself on serving the best steak in Dublin.
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9 George's Avenue, Blackrock, Co. Dublin
"Le Pastis" is a newly opened Restaurant in the heart of Blackrock village specialising in modern European food complemented by French dishes. We source all our products locally where possible focusing on organic, free range and natural ing
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1 Brighton Road, Foxrock, Dublin 18, Co. Dublin
Michel cafe is located in the beautiful quiet village of Foxrock in the Dublin south side suburb. This cafe is open from the early morning and all day so it's the perfect spot for some breakfast, lunch or a catch with friends over a delicious coffee.
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Unit 2, Harbour Sq, Dun Laoghaire, Co. Dublin, A96 XV65
Dun Laoghaire's new culinary destination the Travel Café & Restaurant tempts you with a range of delicacies from around the world. Whether you're savouring a French bistro delight, watching an authentic Italian pizza being made in our stone oven, sharing
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8A The Crescent, Monkstown, Co. Dublin
One of the finest restaurants in the quirky suburb of Monkstown, South Dublin, and serving delicious contemporary European food, particularly specializing in French cuisine.
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